Which foods chronic renal failure patients should be careful to eat

Chronic renal failure symptoms develop slowly. Initially, the patient has no symptoms, abnormal renal function can only be found through laboratory tests. Mild to moderate renal failure patients, although blood urea increased metabolic wastes, still may have only mild symptoms.

Chronic renal failure careful to eat foods which:

1. Shensi spicy foods: patients with chronic renal failure try to eat spicy food, such as chili, pepper, fennel, garlic and other spicy foods because easy to cause "lit" mussels, shrimp, crab and other seafood and five spices. , aniseed, coriander and other fat objects should also be Shensi.

2. Shensi vegetable protein: protein is plant crude protein, low utilization of plant proteins in the body, metabolic waste after eating more plant protein produced, will increase the burden on the kidneys, resulting in creatinine, urea nitrogen, worse Thus, beans, soy and other plant protein content of foods, such as mushrooms, edible fungus, peanuts, melon seeds, should also be careful to eat or eat less.

3. Shensi high-purine foods: If patients with renal failure secondary to gout should not eat foods high in purine because purine metabolism in the body is a problem, causing joint pain, swelling, nodules formed gout, kidney also may clog capillaries. aggravated kidney failure. Therefore, patients with gout should not eat certain foods high in purine, such as organ meats, beer, mushrooms, beans tip (including kidney beans), spinach, celery, seafood and so on.

4. Shensi high-salt diet: chronic renal failure patients are often associated with high blood pressure, and low-salt diet can help prevent high blood pressure, especially with edema low-salt diet can prevent sodium and water retention, reduce the burden on the kidney. promote edema.

5. Shensi all types of health care: chronic renal failure, while also belong to the category of traditional Chinese medicine kidney, but not the same as Chinese often say "kidney", can not simply apply the method to treat kidney and therefore, the market for numerous. all kinds of health products, supplements, best kept at a distance.

6. caution preparations containing manshuriensis of: manshuriensis contains chemical constituents of a nephrotoxic - aristolochic acid, the ingredient itself can cause renal interstitial damage, eventually develop kidney failure and therefore, has been suffering from chronic. patients with renal failure should avoid taking drugs containing about Akebia (eg Longdanxiegan), to avoid worse.

7. Shensi potassium foods: Chronic renal failure patients are prone to elevated serum potassium, the heart function is affected, severe cases can lead to cardiac arrest due to chronic renal failure, impaired renal excretory function, excess body. potassium can not be discharged from the urine, can cause potassium increased. therefore, it should Shensi bananas, soy sauce, MSG, potatoes, bamboo shoots, mustard, preserved vegetables, radish, mushrooms, edible fungus, white fungus and other foods high in potassium. Once potassium increased, should go to hospital for medical treatment, the potassium down.

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