Before and after dialysis patients with renal failure diet should pay attention to what

Renal dialysis patients before and after the diet should pay attention to what recently, send us a message asking patients to diet before and after dialysis renal failure patients should pay attention to what. The total is well known, kidney disease is a disease of global concern, because kidney disease has affected the quality of life of many people. Chronic kidney disease is a disease plaguing a lot of people. In the early chronic kidney disease, the patient is usually no obvious symptoms, kidney function may be normal. However, with the aggravation of kidney damage in patients with varying degrees of symptoms, if not detected and treated soon developed into stage renal failure.

Renal failure is the final stage of kidney development, at this stage, the kidney has been a very serious injury, leaving only a very small part of the normal kidney function. Patients with renal failure will be a series of symptoms, such as proteinuria and hematuria, hypertension, edema, and other complications. We know that kidney function is mainly to remove the body of toxic metabolites and other harmful substances, can be out of the body through urine, for renal failure patients, residual renal function is not able to discharge these wastes accumulate in the blood and poison, So we have to find the right treatments to remove these wastes. The most common treatment is dialysis.

Dialysis is dialysis, using a special instrument, the body's output of blood into the dialyzer to filter wastes and toxins from the body, then lose back to the body. In this treatment, dialysis equipment played a kidney function. Dialysis therapy can alleviate the symptoms in the patient accumulation of poisons produced. Dialysis is a very important process, both before and after dialysis patients should pay attention to improve, especially in the diet.
So, before and after dialysis in patients with renal failure diet should pay attention to what?

1. Note that protein intake

Kidney disease usually have symptoms of proteinuria, so to limit protein intake, because excess protein intake will increase the burden on the kidneys, accelerate the decline of renal function. For patients with chronic renal failure before dialysis should limit the intake of protein, according to the disease, index protein intake will be more different. Protein intake in patients with chronic renal failure before dialysis is usually 0.4 grams per kilogram of body weight per day. But after dialysis, protein intake should be increased because during dialysis will not only remove the body of waste and toxins in the blood will be with some useful substances from the body, including proteins. Proteins are essential nutrients the body, a lack of protein will cause the body immunity, increases the risk of illness. Thus, after dialysis, the patient should increase the intake of protein, typically 1.2 grams per kilogram of body weight per day. The doctor advised to try to intake of quality protein-rich foods, including egg, lean meat, milk, fish and the like.

2. Limit the intake of water

Due to the decline of renal function, to the stage of renal failure, the patient will appear edema phenomenon, but too much body water is also easy to cause high blood pressure, so patients should limit the intake of water. Dialysis process, a lot of water will be filtered out before dialysis if excessive intake of water, after dialysis patients with symptoms of low blood pressure, causing dizziness, headache and other symptoms.

Other than these should pay special attention to diet, in patients with renal failure should also follow some other diet principles.

1. Limit salt intake

2. Restrict potassium, sodium, phosphorus and other trace elements intake

3. The appropriate vitamin supplements and other nutrients the body lacks

Since dialysis patients with kidney failure and disease will vary, so the diet should be noted that will be different. Patients should be reasonable arrangements for their diet, pay attention to follow strict dietary rules.

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