Renal failure patients can do eating pumpkin

Patients with  renal failure can eat pumpkin you can eat pumpkin you? Pumpkin is a food contains many nutrients, such as protein, calcium, iron, zinc, vitamins, etc., but for kidney failure, a strict diet taboos have let them carefully to their usual diet.

Pumpkins with lungs Qi, phlegm, anti-inflammatory pain, lower blood sugar, insecticide detoxification, beauty, prevention of hypertension and liver disease and eye protection and other effects. If there is no high creatinine in patients with renal failure, high blood urea nitrogen, hyperkalemia and hyperphosphatemia high targets, is to eat pumpkin. If you want to know the specific reasons, consider the following resolution. If you have any questions, you can consult our online doctors for free, or in the comments below.

Pumpkin efficacy of renal failure patients:

1. cancer prevention, recovery of renal function.

Pumpkin can eliminate the mutagenic effect of carcinogenic nitrosamines, have anti-cancer effects, and can help the recovery of renal function, and enhance the ability to regenerate kidney cells. In view of this, renal failure patients can eat pumpkin and pumpkin patient is helpful.

2. Reduce blood sugar, prevent diabetes.
Pumpkin is rich in cobalt, cobalt can promote the body's metabolism, and enhance hematopoietic function, but also involved in the body's synthesis of vitamin B12, human islet cells is necessary trace elements, can effectively lower blood sugar, prevent diabetes.

3. Protection of gastric mucosa, help digestion.

Pumpkin is rich in pectin, pectin has a function protect the gastrointestinal mucosa, but also pumpkin can promote the secretion of bile and strengthen the stomach and intestines and assist food digest, Er renal failure is likely to cause digestive disorders, in view of this, pumpkin patients with kidney failure can help digest food, improve the appetite.

In addition, pumpkin also has detoxification, and pectin can be adhered to clear the body of people Bacterial toxins and other harmful substances, helping patients rid their bodies of toxins. Pumpkins can also reduce fecal toxins harmful to human body, prevent colon cancer; lower blood pressure; prevention of stroke. While patients with renal failure is often associated with high blood pressure and stroke risk.

In summary, patients with renal failure can eat pumpkin, but if you are associated with high creatinine and high BUN, hyperkalemia and hyperphosphatemia, it is best not to eat pumpkin, otherwise it will be worse.

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