Renal failure diet principles

Renal failure diet principles

1, must ensure adequate daily calories: about daily intake per person in 8368-12552kJ. In patients with acute start 2-3 days ships can not eat, can be used intravenous fluids to replenish calories and nutritional need.

2, sodium salt: chronic renal failure in patients with hypertension and edema to limit sodium and sodium-rich foods with salt-free diet if necessary. When eating diuretics or accompanied by vomiting, diarrhea, should limit sodium.

3, chronic renal failure, high blood potassium, potassium should be limited to food, avoid eating fruit, carefully selected vegetables and fruits.

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